Fig and Smoke
Example menus
“We’ve created a selection of example menus to inspire your wedding menu. Each menu is thoughtfully named after the fields of Launcells Barton and designed with the seasons in mind, ensuring we use the freshest, highest-quality produce at it’s peak.”
Day
Menu Options
Three Courses £70.95pp
Brays Meadow
Inclusive of 6 canapes per person and a tea and coffee station after the wedding breakfast.
Starters:
- Ham Hock Terrine, Piccalilli, Sourdough Crisp.
- Chicken Liver Pate, Pumpkin Seed Crunch.
- Heritage Beetroot, Capricorn Goats Cheese, Walnuts.
- Mackerel Pate, Apple Gel, Rye.
- Heritage Tomato Bruschetta, Torn Basil.
- Chestnut Mushroom Pate, Pickled Shimji, Rye.
- Classic Fishcake, Tartare, Lemon.
Mains:
- Roasted Hake, New Potatoes, Seasonal Greens, White Wine Sauce.
- Pressed Beef Brisket, Roasted Shallot, Fondant Potato, Red Wine Jus.
- Chicken Thigh Cacciatore, New Potato, Greens.
- Chargrilled Courgette, Lemon Tablouleh Dukkah Crumb.
- Seasonal Vegetable Risotto, Shaved Parmesan.
Three Courses £75.95pp
Moorpark
Inclusive of 6 canapes per person and a tea and coffee station after the wedding breakfast.
Starters:
- Chicken Leg Terrine, Apricot, Celery Leaf Salad.
- Cured Trout, Seasonal Citrus, Pangritata Crumb.
- Forest Fungi Wild Mushrooms on Toasted Focaccia.
- British Buffalo Mozzarella and Prosciutto Bruschetta.
- Beef Shin Fritter, Truffle Mayonnaise.
- Spiced Crab Cakes, Lemongrass Broth.
Mains:
- Roasted Cod, Leek. Chickpea and Clam Cassoulet.
- Harissa Spiced Lamb Shoulder, Crushed Potato, Whipped Feta, Pickled Red Onion.
- Gurnard, Saffron Risotto, Shaved Fennel.
- Beef Rump, Greens, Fondant, Peppercorn Sauce.
- Lemon and Thyme Chicken Breast, Carrot, Greens, White Wine Sauce.
- Porchetta, Chorizo and Butterbean Stew, Roast Apricot.
- Sumac Roasted Aubergine, Moroccan Couscous, Labneh.
- Chickpea and Goats Cheese Stuffed Pepper, Balsamic Glaze.
Three Courses £79.95pp
Beverleigh
Inclusive of 6 canapes per person and a tea and coffee station after the wedding breakfast.
Starters:
- Smoked Duck, Frise, Tea-Soaked Raisins, Pain D’epices.
- Scallop, Melted Leeks, Champagne Sauce.
- Bresoala, Hazelnut, Pickled Mushroom.
- Helford Blue Cheese and Pickled Walnut Mille Fuille.
- Burrata and Green Bean Bruschetta, Almond, Lemon Oil.
- Brixham Crab, Curried Mayonnaise, Mango.
Mains:
- Ras El Hanout Spiced Lamb Rump, Sweet Potato, Pomegranate Jus.
- Sirloin Of Beef, Smoked Potato Croquette, Slow Roast Tomato, Butchers Sauce.
- Creedy Carver Duck Breast, Celeriac, Hazelnut, five spice jus.
- Wild Bass, Cauliflower Puree, Tenderstem, Brown Shrimp Butter.
- Turbot, Haricot Bean Stew, Mussel Vinaigrette.
- Venison, Cocoa, Parsnip, Griottine Jus.
- Guinea Fowl, Barley Risotto, Wild Mushroom and Brandy Sauce.
- Seasonal Vegetable wellington, Salsa Verde, New Potatoes.
- Forest Fungi Wild Mushroom, Truffle and Pecorino Gnocchi.
Desserts
Have you got a sweet tooth? Let’s turn your favourite puds into a showstopping dessert offering to your guests. Here are a few of our faves:
Desserts:
- Lemon Posset, Homemade Shortbread.
- Chocolate Delice, Caramelised Banana, Mascarpone Cream.
- Yoghurt Tart, Seasonal Fruit.
- Sticky Toffee Pudding, Caramel Sauce.
- Chocolate Brownie, Salted Caramel, Muscovado Cream.
- New York Cheesecake, Limoncello Syrup.
- Panna Cotta, Seasonal Fruit.
Evening
Food
Mac Attack
A grab and go pot of hot cheesy carb-based goodness made even better with some added flavour combinations! Our flavours to choose from are listed below:
- Crispy Pancetta and Sausage
- Wild Mushroom and Thyme
- Basil Pesto and Semi Dried Tomato
Feisty Flatbreads
Subline street food for the masses, Flatbreads filled to the brim with two of your choices from the list below:
- Harissa marinated Chicken, Mango Yoghurt & Rocket
- Roasted Med Veg, Mozzarella, Basil Pesto
- Lamb Kofta, Mint Yoghurt
- Asian 5 Spice Pulled Pork and Plum Sauce
Dirty Dogs
Devon Made Rare and Pasture Organic Frankfurter in a Pretzel Bun. Topped with your choice of topping.
- The Top Dog! Classic Hot Dog with American Mustard and Tomato Ketchup
- The Mexican! Tomato Salsa and Gaucamole
Bacon Rolls
Bacon rolls are the perfect evening snack to keep everyone fuelled for the late evening dancing. Served in a pretzel roll with your choice of tomato ketchup or brown sauce.
A Selection of Meat and Vegetarian Pasties
A mix of meat and vegetarian pasties is a fantastic evening snack for a wedding, offering something for everyone. Crisp, golden, and filled with delicious flavours, they’re perfect for keeping guests going – especially with a choice of ketchup or brown sauce for that extra tasty touch!
Additional
Packages
Friday Evening
Kickstart your wedding weekend with a Friday Evening Feast,whether it’s a seaview BBQ or a gathering for curry night, we can build a suitable package that works for you!
- BBQ Platters
- Curry, Chilli con Carne, Rice and Extras
Bridal Brunch
Platters brought to the manor house while you get ready
- Filled Croissants
- Cream Cheese & Salmon Bagels
- Fresh Fruit
- Sweet Treat Traybake
- Granola and Yoghurt
